Rendang Meal (with Rice)

Minang cuisine package containing boiled fragrant rice, vegetable curry (kale, cabbage, carrot), beef rendang, sliced ​​cucumber, and ground green chili sauce. The dish is rich in spices that remind you of Indonesian flavor complete with the spicy and savory taste.

Ingredients: Boiled Rice, Coconut Milk, Braising Steak, Cucumber, Water, Chinese Cabbage, Onions, Curly Kale, Cabbage, Green Chilli Peppers, Cherry Tomato, Sunflower Oil, Garlic, Candle Nut Roast, Desiccated Coconut, Anchovies, Red Chilli Peppers, Coriander Seeds, Ginger, White Pepper

Allergy advice: Milk (coconut milk)

Warning: Although every effort has been made to remove all bones, some may remain.

Nutrition information (per package of 550g):

• Energy (621 kcal)
• Fat (23g)
• of which Saturates (14g)
• Carbohydrate (79g)
• of which Sugars (3.8g)
• Protein (23g)
• Salt (0.93g)

Storage:

• For "Use By" see front of pack
• Keep refrigerated 0-5 degrees Celsius
• Suitable for freezing
• Freeze for up to 1 month by the "Use By" date
• Consume immediately after thawing and do not re-freeze

Our promise: If you are not satisfied with this product, we will guarantee a replacement or refund. This is our promise.